Sus Hi Eatstation’s New Chicken Tempura Recipe is Here!

Introducing Sus Hi Eatstation’s New Chicken Tempura!

We’re thrilled to launch our new Chicken Tempura recipe—crafted to be the ultimate crispy chicken experience for our Ninjas!

What’s Inside?

This tempura is made from 100% white meat chicken, hand-breaded in tempura batter, special seasonings, and panko flakes, then fried to golden perfection. It’s crispy, savory, and uniquely Sus Hi!

How to Enjoy It:

1. Classic Bowl: Add it to any sushi bowl with melted cheese and bacon for a flavor-packed upgrade.
2. In a Roll: Wrap it in a roll with fresh veggies and one of our signature sauces.
3. Noodle Bowls: Try it with our Chilled Japanese Soba Noodles for a refreshing twist.

Don’t miss this new Dojo favorite! Get ready to unleash the flavor and crunch of our all-new Chicken Tempura on your next visit—see you soon!