we believe in inspiring everyone to have fun
Creating the perfect sushi experience and having fun doing it, is the first step
to building your career at Sus Hi Eatstation. Sharpen your customer-service
and teamwork skills, learn to make great food and get ready to grow.
– Leadership skills required
– Full time position
– Build connections in the community
– Attend community events
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Late Night Closing on certain days only
– Customer Service
– Food Preparation
– Closing Dojo
– Cashiering
– No previous experience required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Late Night Closing on certain days only
– Customer Service
– Food Preparation
– Closing Dojo
– Cashiering
– No previous experience required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Late Night Closing on certain days only
– Customer Service
– Food Preparation
– Closing dojo
– Cashiering
– No previous experience required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
Customer Service
– Food Preparation
– Opening and Closing Dojo
– Cashiering
– No previous experience required
– Store Operation
– 6 months of Management Experience
– Food preparation
– Employee and Culture Management
– Leadership Skills required
– Late Night Closing on certain days only
– Customer Service
– Food Preparation
– Closing Dojo
– Cashiering
– No previous experience required
