š„Introducing Torched Poke Bowls at Sus Hi Eatstation!š„
Attention, sushi lovers and fire-food fanatics! Sus Hi Eatstation just dropped a sizzling new menu item thatās about to set your taste buds on FIREāliterally. Introducing Torched Poke Bowls, where fresh meets flame in the most epic way possible!
Whatās a Torched Poke Bowl?
Imagine this: cuts of raw salmon or raw tuna, coated in a rich, smoky fire sauce. Then, right before your eyes, we take a blowtorch and sear it to perfectionāleaving the outside beautifully charred while keeping the inside buttery and raw. The result? A smoky, flavorful bite thatās unlike anything youāve ever tasted before!
Two Presets. One Fiery Experience.
š„ Flaminā Salmon Torched Bowl ā Featuring white rice, salmon seared in smokey fire sauce, scallions, purple cabbage, jalapeƱos, edamame, cucumber, fried onions, chili powder, sweet soy, sriracha. This bowl brings the heat while still keeping that melt-in-your-mouth freshness.
š„ Blazing Tuna Torched Bowl ā For the tuna lovers, this oneās got white rice, tuna seared in smokey fire sauce, scallions, purple cabbage, jalapeƱos, edamame, cucumber, fried onions, chili powder, sweet soy, sriracha. Itās savory, spicy, and absolutely addictive.
Or, if youāre feeling creative, build your own torched poke bowl with your choice of toppings, extra sauces, and whatever else your heart desires.
Get It Before Itās Gone!
This limited-time menu item wonāt be here foreverāso donāt miss your chance to taste the perfect balance of fresh and fire. Swing by your nearest Dojo and experience the hottest poke bowl in town. Ready to take your sushi game to the next level? Come get torched! š„
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