our story starts here
how did sus hi happen?
It all started in 2010 with Robert and Teresa, two people who love food, creativity and, of course, each other (d’aww). You see, Robert and Teresa had big dreams, one of them being to open a restaurant together. But, if they were going to do that, it had to be super unique and different from stuff they’ve already seen (which was a lot). They wanted to create a NEW experience. So, they got to brainstorming.
They really liked sushi, there’s a start. What’s something that’s really fun? Ninjas. Combine them together? Now, we’re getting somewhere. Robert and Teresa spent the next year perfecting the Ninja art of making sushi, while filling the bellies of their friends and family at sushi parties and other local events in their hometown of Orlando, FL.
how did sus hi happen?
It all started in 2010 with Robert and Teresa, two people who love food, creativity and, of course, each other (d’aww). You see, Robert and Teresa had big dreams, one of them being to open a restaurant together. But, if they were going to do that, it had to be super unique and different from stuff they’ve already seen (which was a lot). They wanted to create a NEW experience. So, they got to brainstorming.
They really liked sushi, there’s a start. What’s something that’s really fun? Ninjas. Combine them together? Now, we’re getting somewhere. Robert and Teresa spent the next year perfecting the Ninja art of making sushi, while filling the bellies of their friends and family at sushi parties and other local events in their hometown of Orlando, FL.
On August 29th, 2011, the first Sus Hi Eatstation was open and ready for business right across the street from the University of Central Florida.
What started as a way to create a unique food experience has since reinvented sushi and what it means to be a NINJA!
On August 29th, 2011, the first Sus Hi Eatstation was open and ready for business right across the street from the University of Central Florida.
What started as a way to create a unique food experience has since reinvented sushi and what it means to be a NINJA!
core values
fun
Creating fun experiences
throughout our whole company.
passion
We’re passionate about
our culture and philosophy.
integrity
Fast sushi with high quality
ingredients.
creativity
Creativity is expressing
yourself.
our purpose
TO BUILD A FUN NINJA COMMUNITY FOR CREATIVITY ANDPASSION TO THRIVE THROUGH FOOD, LOVE AND FAMILY
meet the GRANDMASTERS!
GRANDMASTER
FUNLY
aka Robert Ly
CEO & Co-Founder
GRANDMASTER
MISO EEL
aka Teresa Ly
COO & Co-Founder
meet the MARKETING TEAM!
GRANDMASTER
TURTLE
aka Tiffany Chan-Holdiem
CMO
MASTER
IAM
aka Milton Tu
Lead Videographer
meet the OPERATIONS TEAM!
MASTER
SWERVO
aka Christian Simmons
Master of the Table
MASTER
DODGER
aka Jake Bates
Master of Operations
MASTER
KOBE
aka Jacob Zeno
Master of the Dojos
MASTER
ALECAT
aka Alejandra Carde
Master of Catering
